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The recipe and ingredients that Planta chef David Lee uses to make his Planta plant-based burger. Chef David Lee talks

🍃🍃🍃On the menu: Seared “Scallops”, Oyster Mushroom Cluster STEAKS w/ Peppercorn Cream Sauce, Loaded Baked Potatoes, and Asparagus. 📺make sure

…It would be my Vegan Red Lentil Curry! This is one of my favorite meals – it’s easy, quick, extremely

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9 vegan dinner recipes – Whether you have been vegan for a long time, or you are new to veganism,

Here are a few vegan friendly recipes to help make Veganuary that much easier. Remember you can swap out items