Does your blood sugar spike after oatmeal if you are diabetic? Do you know why oatmeal spike your blood sugar if you have diabetes? Can even a diabetic eat oatmeal at all? Dr. Ergin explains based on science and his experience with his patients. He talks about glycemic index, portion size, instant vs steel-cut oatmeal, etc.

LINK FOR: Dr. Ergin’s SugarMD Advanced Glucose Support Formula:
https://sugarmd.com/diabetic-supplement/
—- TAKE SUGARMD SUPPLEMENT 2 TABLETS TWICE A DAY WITH MEALS.—-

LINK FOR DR ERGIN’S ULTIMATE DIABETES BOOK:
https://amzn.to/30DQNTK

Steel-cut oats are the least broken down, so they are chewier than other oats.
Rolled oats on the other hand are called old-fashioned oats. They are steamed and rolled groats. The process helps them cook faster than steel-cut oats.
Instant oats are the most processed. They have minimal fibers. When possible, go for a steel-cut if you want all the benefits without a significant rise in blood sugar especially for type 2 diabetics.
Overnight oats refer to soaking in water overnight. Rolled oats are used for these recipes.

For more info about diabetic diet for type 2 diabetes and type 1 diabetes as well as other valuable information about diabetes:
https://sugarmds.com/diabetes-education/
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