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How To Make British Shepherd’s Pie

Mash
4 potatoes, boiled in water until soft
3 tbsp melted butter
1/2 cup milk
salt/cracked pepper
1 cup grated cheese (parmesan can be used)

Filling
1 finely diced onion
1 grated carrot
3 tbsp oil
500g lamb mince
salt/cracked pepper
2 crushed garlic cloves
2 tbsp tomato paste
1 tbsp worcestershire sauce
2 cups chicken stock
1 tbsp flour to thicken

garnish with fresh mint or parsley before baking