Looking for an easy snickerdoodle recipe? Look no further than this classic, easy to make snickerdoodle recipe. Crispy edges, a soft, tender center with a perfect blend of cinnamon and sugar is what you can expect to find from our simple snickerdoodle recipe. A snickerdoodle cookie is loved by anyone, no matter the age. Whether you want to have cookies on hand for your guests, or you’ve signed up to bring cookies to your next potluck, everyone is going to love these sweet, cinnamon sugar cookies.

The recipe is quick and easy to make. Plus, you’re likely to have all the ingredients on hand already. The ingredients are simple: flour, baking soda, salt, softened butter, cane sugar, vanilla extract, eggs and cinnamon. While this is optional, we recommend chilling the cookie dough in the refrigerator for 60 minutes. We also recommend using the paddle attachment on your stand mixer while baking these snickerdoodles. Next time you’re thinking about making chocolate chip cookies, change it up and bake these delicious snickerdoodle cookies! You won’t regret it.

For the full recipe, follow the link below!
https://www.bobsredmill.com/recipes/how-to-make/snickerdoodle-cookies