Popeyes Chicken Sandwich | Copycat Recipes
Brine/Marinade Ingredients
2 cups Buttermilk
3 Eggs
1/4 cup Hot Sauce
1 tbsp Kosher Salt
Batter Ingredients
1 1/2 cups Flour
1/2 Cornstarch
1 tbsp Kosher Salt
1 tbsp Creole or Cajun Seasoning
1 tbsp Black Pepper
1 tbsp Paprika (I used smoked paprika)
1 tbsp Cayenne Pepper
Brioche Buns (Toasted)
1/4 cup Mayo
Sliced Pickles
Cook Chicken until the internal temp reaches 165* F at the thickest part.
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